Imperial IR-6-C-NG 36" Gas Restaurant Ranges, 6 Open Burners - Natural Gas

OPEN BURNERS - PyroCentric™ 32,000 BTU (9 KW) anti-clogging burner with a 7,000 BTU/hr. (2 KW) low simmer feature. Cast iron PyroCentric burners are standard on all IR Series Ranges.
- Burners are anti-clogging and lift-off and separate for easy cleaning. No gaskets or screws.
- One standing pilot per burner for instant ignition.

GRIDDLE - Highly polished 3/4" (19 mm) steel plate. 21" (533 mm) plate depth.
- Burners have 20,000 (6 KW) BTU/hr. output with a heat deflector every 12" (305) for even heating.
- 3" (76 mm) wide grease trough and removable grease can for easy cleaning.

GRATES - Front grates measure 12" x 11" (305 x 279 mm). Back grates are 12" x 13" (305 x 330 mm).

- Back grates are sized for positioning large stock pots directly over burner and feature a hot air dam.
- Extra wide grates are 12" x 18" (305 x 457 mmm) front and back.
- Pots slide easily from section to section and onto landing ledge.
- Grates are cast iron for a long service life.

STANDARD CHEF DEPTH OVEN - Linear burner provides even heating throughout the 35,000 BTU
(10 KW) oven. 100% safety pilot.

- Unique burner baffle distributes heat flow to provide even temperatures throughout the oven cavity.
- Exclusive heat deflector reflects heat into the oven, not the floor.
- Interior is 26-1/2" w x 26" d x 14" h (673 w x 660 d x 356 h mm). Accommodates 18" x 26" (457 x 660 mm)
sheet pans left-to-right and front-to-back.
- Porcelainized sides, rear, deck and door lining for easy cleaning. Heavy duty door hinge.
- Stamped inner door liner provides extra strength while optimizing heat retention.
- One chrome oven rack included.

CONVECTION OVEN - 30,000 BTU/hr. (9 KW) convection oven with 1/4 hp blower motor cooks products quickly and evenly with less shrinkage.

- Convection oven interior dimensions 26-1/2" w x 22-1/2" d x 14" h (673 x 572 x 356 mm).
- Three position switch for cooking or cool down. Fan shuts off automatically when door is open.
- Porcelainized sides, rear, deck and door lining for easy cleaning. Heavy duty door hinge.
- Three chrome oven racks included.

Specifications

SPECIFICATIONS
Model number	IR-6-C
Power type	Natural or LP gas
Manifold pressure	Natural gas: 5.0, LPG: 10.0
Manifold size	3/4" (19mm)
Total BTU/hr.	222,000 (65 KW)
Width	36" (914 mm)
Installation type	Floor model
OPEN BURNER SPECS
Open burner output	32,000 BTU (9 KW)
Low simmer output	7,000 BTU (2 KW)
Burner style	PyroCentric™, dual flame
Burner material	Cast iron
Number of burners	6 open burners
Removable	Yes
Ignition type	Pilot
Grate style	Anti-clogging, shield design
Grate material	Cast iron
Front grate size	12" x 11" (305 x 279 mm)
Back grate size	12" x 13" (305 x 330 mm)
Gaskets/screws	No
COOK TOP SPECS
Cook top type	N/A
Burner output	N/A
Number of burners	N/A
Plate depth	N/A
OVEN SPECS
Oven type	Convection
Burner BTU/hr. output	30,000 BTU (9 KW)
Burner description	Linear Burner
Thermostat range	150° F to 500° F (66° C to 260° C)
100% Safety pilot	Yes
Baffle system	Yes
Deflector panel	Yes
Cavity dimensions	Interior: 26-1/2" w x 22-1/2" d x 14" h (673 x 572 x 356 mm)
Cavity surface	Porcelainized interior
Door liner	Stamped
Racks	3 chrome racks included
EXTERIOR SPECS
Wrap material	Stainless steel exterior, except back
Control knobs	Aluminum with Valox™ heat protecting grip
Dimensions	36" w x 31-1/2" d x 56-1/2" (914 x 800 x 1435 mm)
Legs	6" (152 mm) stainless steel, adjustable feet
Crated dimensions	38-1/2" w x 39" d x 35" h (978 x 991 x 889 mm)
Ship weight	665 Lbs. (301 Kg)
CERTIFICATIONS
Listings

Documents

• Specification Sheet
• Owner Manual