Frequently bought together:
    
    
    Description
Sandwich/Salad Prep Table, three-section, 72-1/2"W x 31-1/2"D x 43-5/8"H, bottom mount self-contained refrigeration, digital temperature control, 34°F (1°C) to 47°F (8°C) temperature range, automatic defrost, (3) self-closing solid doors, (3) adjustable shelves per section, (18) 1/6 size pans (included), stainless steel interior & exterior, 5" casters (2 braked), R290 refrigerant, 110v/60/1-ph, NEMA 5-15P, cETLus, ETL-Sanitation
Documents
Additional Information
Depth:  | 
                                                    31 1/2 in  | 
                                                
Door Style:  | 
                                                    Swing  | 
                                                
Door Type:  | 
                                                    Solid  | 
                                                
Electrical:  | 
                                                    115/60/1  | 
                                                
Number of Doors:  | 
                                                    3  | 
                                                
Number of Shelves:  | 
                                                    3  | 
                                                
Pan Capacity:  | 
                                                    18  | 
                                                
Top Style:  | 
                                                    Standard Top  | 
                                                
Type:  | 
                                                    Sandwich and Salad Prep Tables  | 
                                                
Width:  | 
                                                    72 1/2 in  | 
                                                
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